Hello and Welcome,
This is a Vintage Update from Amalie Robert Estate. A FLOG
Communication.
It is just a matter of time now. Some would say time and
money, or that time is money. But at the end of the day there will be 105 days’
worth of time to spend the money before we start The Great Cluster Pluck of
2018.
And it was that Chardonnay vine that was first out with
flowers again this year. What is it with that grape? But there it is, and soon
the other 51,892 vines of Gewürztraminer, Pinot Meunier, Pinot Noir, Syrah and
Viognier will be blooming.
At this point in the growing season, everyone wants to know
if we are ahead or a behind, so here are the numbers. The first flowers
revealed themselves on June 6th, a belated birthday bouquet for
Dena. Last year the first flowers were spotted on June 11th, so we
are a little ahead of last year. A distinction without a difference.
June 6th is Julian calendar day 157. Note 2018 is
not a leap year. If it were a leap year, the flowers would have still appeared
on Julian calendar day 157, but it would have been June 5th not June
6th and messed up the entire harvest planning and operations. We most
certainly dodged a bullet there.
On average, the vines need 105 days to finish their work.
Their job is to ripen up their seeds to reproduce and then go dormant for 6
months. Our job is to look at the end of 105 days to see if we have great
aromas and flavors in those little wine berries so we can ferment the shugar
out of them.
To put all this into a farming perspective, 105 ARBs are the
equivalent of 17.5 six-packs. (ARB – Adult Recreational Beverage. You know, beer!)
Now we do the heavy lifting of adding 105 farming days to
Julian calendar day 157 and end up with Julian calendar day 262. So easy a
winemaker can do it! And as everyone knows, Julian calendar day 262 is
September 19th.
That’s when the potential harvest window will magically
appear in the vineyard. And Ernie will be keenly looking through it at the
wings of Pinot Meunier and Pinot Noir to make our Bellpine Pearl Rosé. Dena has
informed him, in no uncertain terms, that this year’s Pearl should return to
its original Blanc de Noir color from 2015. What a GREAT idea!
Then all manner of grapes will start pouring in. Most probably
the G’wzr will be first, followed by some young vine Wadenswil clone along with
Dick Erath’s clone 95. Then we will factor in the weather and a little Kentucky
windage to bring in the rest of the vineyard.
The last fruit in will most certainly be the Côte Rôtie
block. Most likely on Julian calendar day 314. That gives us 52 days of harvest
and winemaking operations to get ‘er done before we experience the deluge of
winter rains. But for now, it’s looking like an ARB harvest window is about to
open.
Kindest Regards,
Dena & Ernie
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